Umgca wemveliso ye-marshmallow ekhutshiweyo enesimo sesilinda enomthamo omkhulu we-450 ~ 500kg/h
sinezixhobo ezahlukeneyo zokwenza i-marshmallow ezinokuhlangabezana neemfuno zabathengi ezahlukeneyo.
Ingatshintsha ii-nozzles ezikhuphayo ukuze itshintshe iimilo.
Inkqubo Yokupheka Izinto Eziluhlaza
Le nkqubo inoxanduva lokupheka nokulungisa izinto ezifunekayo kwimveliso ye-marshmallow. Iqinisekisa ukuba izithako ezifana neswekile, amanzi, isiraphu yombona, kunye ne-gelatin zifudunyezwa kwaye zixutywe ngokufanelekileyo ukwenza umxube we-marshmallow.
Inkqubo Yokwenza
Inkqubo yokwenza i-marshmallow yenza umxube we-marshmallow ube yimo oyifunayo, njengee-cubes, ii-cylinders, okanye uyilo olwenziwe ngokwezifiso. Isebenzisa izixhobo ezahlukeneyo, ezinje ngee-dies okanye ii-extruders, ukuze ifumane imo efanayo ye-marshmallow. Inkqubo iqala ngokubeka umaleko omkhulu we-anti-sticking starch okanye i-glucose kwi-conveyor belt. Emva koko ii-marshmallows zikhutshelwa kule maleko inzima ye-starch.
Isixhobo sokuomisa iMarshmallow
Emva kokuba ii-marshmallows zenziwe, kufuneka zidlule kwinkqubo yokomisa ukuze zisuse umswakama ogqithisileyo kwaye zifezekise ubume obufunekayo. Imigca yokomisa ezenzekelayo idla ngokuxhotyiswa ngeebhanti zokuhambisa okanye amagumbi okomisa anikezelweyo ukuze zomise ngokufanelekileyo ngelixa zigcina umgangatho wemveliso.
Umgca we-marshmallow opheleleyo we-EM500 ophumayo udla ngokuquka ezi zinto zilandelayo:
Inkqubo yokuDosa kunye nokuXuba izithako ngokuzenzekelayo - Ukuxuba ngokuchanekileyo iswekile, iglucose, igelatin, kunye namanzi
I-Continuous Cooker - Igcina ubushushu obufanelekileyo kunye namanqanaba okufuma
Iyunithi Yokupholisa – Ukupholisa ngokukhawuleza kwe-marshmallow slurry
I-Aerator ekhawulezayo – Ingenisa umoya ukuze ube nokwakheka okuthambileyo
Inkqubo yokujova imibala neencasa – Yeemveliso ezinemibala emininzi nezineencasa ezininzi
Iyunithi Yokukhupha – Yenza i-marshmallow ibe ziintambo okanye iiprofayili ezenziwe ngokwezifiso
Inkqubo Yokugquma Nokugquma Isitatshi – Ithintela ukunamathela kwaye iqinisekisa ukusika okucocekileyo
Umatshini wokusika (Uhlobo lweGuillotine) – Usika iintambo zemarshmallow zibe bubude obufunekayo
I-Cooler Conveyor – Iqinisa imveliso ngaphambi kokuba ipakishwe
Inkqubo yokuPakisha ngokuzenzekelayo (Ukhetho) – Isigqubuthelo sokuhamba esidityanisiweyo okanye ukupakisha ibhokisi
Izixhobo Zokuvelisa iMarshmallow Ezikumgangatho Ophezulu
Olu hlobo lwemveliso ye-marshmallow luyilelwe ukuvelisa ii-marshmallows ezahlukeneyo kunye nokuzaliswa, kunye nomthamo wemveliso ofikelela kwi-500 kg/iyure. Ukuze kuhlangatyezwane nemigangatho yomgangatho kunye nococeko lokutya, olu hlobo lwemveliso lusebenzisa izinzwa ze-Siemens ezinobuthathaka obuphezulu kwaye zenziwe ngentsimbi engagqwaliyo ebhrashiweyo.
Iimarshmallow zingakhutshwa okanye ziphoswe ukuze zilungele iimfuno zakho. Ukuze ufumane ulwazi oluthe kratya malunga noomatshini bethu bokwenza iimarshmallow, nceda unxibelelane nathi namhlanje.
Iimveliso eziNxulumeneyo
QUICK LINKS
CONTACT US
Umvelisi weZixhobo zeYinrich Confectionery
