Umatshini Wokuvelisa Iintsomi Umgca Wokwenza Iintsomi
Lo matshini wokubumba i-chocolate lentil uzinikele ekubumbeni itshokolethi. Ungasetyenziselwa ukupholisa nokubumba iimbotyi zetshokolethi ezicocekileyo zeemilo ezahlukeneyo, kuquka i-spherical, i-oval, i-lentil, njl. Kulula ukuyisebenzisa, icocekile kwaye ikhuselekile, kwaye lukhetho olufanelekileyo lokuvelisa iimbotyi zetshokolethi ezikumgangatho ophezulu.
Isicelo:
Umgca weMveliso yeChocolate Lentil yeQD usetyenziselwa ukwenza amaziko etshokolethi adla ngokugqunywa ngeswekile kunye nezinto ezifaka imibala. La maziko anokuba neendidi ezahlukeneyo, njengeelentile, iibhola, iimbotyi zekofu okanye iialmond.
Umatshini wokubumba itshokolethi lentili yenye yezona zixhobo zibalulekileyo ekucutshungulweni kwetshokolethi, ixhotyiswe nge-console ephambili kunye nomlawuli woxinzelelo lombane wokunyusa uxinzelelo kunye nokunciphisa uxinzelelo. Umatshini uxhotyiswe ngesixhobo sokukhupha esizimeleyo, kwaye isiphelo sokuhambisa sixhotyiswe ngevalvu yokuthatha isampuli kunye nevalvu yokukhupha umoya. Umatshini unokuvelisa itshokolethi yobisi ekumgangatho ophezulu, itshokolethi emnyama, itshokolethi emhlophe, i-praline, itshokolethi yetruffle, itshokolethi edibeneyo kunye nezinye iimveliso ezininzi.
| Imodeli | QD600/2 |
| Umthamo (iikhilogram/h) | 100~300 (ngokusekelwe kubunzima bomntu ngamnye) |
| Ububanzi berola | 318mm |
| Ubude berola | 610mm |
| Amanani e-roller: | Iiseti ezi-2 |
| Isantya esiphezulu sokujikeleza kwerola | 1.5r/min |
| Ubushushu obuphezulu befriji | -30~-28C |
| Ubushushu bokwenza | -24C~-22C |
| Amandla efeni yokupholisa kwitonela | 5HP |
| Amandla efriji | 17.13kw(15HP) |
| Amandla okuqhuba aphambili (kw) | 5.9kw |
| Amandla apheleleyo etanki yokugcina | 8kw |
| Umthamo wetanki yokugcina | 300L |
| Ubukhulu(LxWxH)mm | 10803 x2020x2731mm |
| Ubunzima (iiKg) | Malunga ne-5000kgs |
Umgaqo wokusebenza komatshini wokubumba i-chocolate lentil
Itshokolethi eshushu nenyibilikisiweyo isasazwa kwimold ngenkqubo yokuhambisa nokusasaza izinto, ize emva koko intlama yetshokolethi ibunjwe kwigroove ngokucinezela ngomatshini kunye nokusebenza kobushushu obuphantsi kwemold. Ekugqibeleni, iilentile zetshokolethi ezibunjiweyo ziyakhutshwa zize zithunyelwe kumjelo wokupholisa ngebhanti yokuhambisa ukuze zibunjwe ngakumbi.
Zeziphi izinto eziphambili zomatshini wokubumba i-chocolate lentil?
Umatshini wokubumba itshokholethi uquka ikakhulu ii-cold rollers, iinkqubo zokuhambisa, iinkqubo zokupholisa, iinkqubo zokupholisa, izahluli kunye nezinye iindawo.
Zithini iimpawu zobugcisa zomatshini wokubumba i-chocolate lentil?
1. Umatshini ungaxhotyiswa nge-single-head okanye i-double-head casting, kwaye unokuvelisa iimilo ezahlukeneyo zemveliso okanye iintlobo ngeentlobo zemibala ngokweemfuno zakho.
2. Umgangatho wokwenziwa kwezinto ngokuzenzekelayo uphezulu. Ukususela ekudlulisweni kwezinto, ekubunjweni ukuya ekususweni nasekuhanjisweni kwazo, yonke le nkqubo inokusetyenziswa ngokuqhubekayo nangokuzenzekelayo ngempumelelo ephezulu yemveliso.
3. Lo matshini wokubumba i-chocolate lentil usebenzisa injini esebenza kakuhle neyonga amandla. Xa ithelekiswa nezixhobo ezifanayo, ingcono kakhulu ngokwesantya sokusebenza, ingxolo yokusebenza, ukonga amandla, njl.
4. Iimbotyi zetshokholethi ziveliswa kwindawo evalekileyo ngokupheleleyo. Ezi zixhobo zisebenzisa izixhobo ezikumgangatho wokutya, okulula ukuzicoca kwaye zihlangabezana nemigangatho yococeko.
5. Inenkqubo yokulawula ubushushu echanekileyo enokuyilungisa ngokuchanekileyo ubushushu bokubumba ukuze itshokolethi iqine ngokukhawuleza kwaye ibekwe kubushushu obufanelekileyo ukuqinisekisa uzinzo lomgangatho wemveliso.
6. Izixhobo ezinee-voltage ezahlukeneyo kunye namandla ahlukeneyo zingenziwa ngokwezifiso ngokweemfuno zakho.
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