Automatic Hard Candy Forming Machine
Product features
The hard candy forming machine features an automatic weighing system for precise measurements and mixing, a rapid dissolving system for efficient batch dissolving without the need for cooking, and a pipe cooking system with a flash vacuum chamber for carefully controlled production. The machine also includes a dosing and mixing unit for blending color, flavor, and acids, as well as a stainless steel cooling belt system for gradual cooling and tempering of the cooked mass for optimal forming in the die forming machine. With a PLC control system, this hard candy forming machine offers a complete and high-quality candy production line.
Company profile
With a rich history of innovation and quality, our company specializes in the manufacturing of high-quality confectionery equipment, including the Automatic Hard Candy Forming Machine. Our state-of-the-art technology and commitment to excellence ensure that our machines are reliable, efficient, and easy to use. With a focus on precision and consistency, our machines are designed to meet the unique needs of candy producers, allowing them to create delicious and visually appealing hard candies with ease. Trust in our company's expertise and dedication to delivering top-notch equipment that enhances your candy production process.
Enterprise core strength
Our company is a leading manufacturer of automatic hard candy forming machines, dedicated to providing high-quality, efficient, and reliable equipment for the confectionery industry. With years of experience and expertise in the field, we have fine-tuned our products to meet the specific needs and demands of our customers. Our cutting-edge technology, combined with our commitment to innovation and customer satisfaction, sets us apart from the competition. We strive to deliver exceptional value to our clients by consistently delivering top-notch products that improve production processes and increase profitability. Trust us for all your hard candy forming needs.
The production line is a fully automatic complete plant for making different kinds of die-formed hard candies .
Weighing system Highlight :YINRICH’s AWS COOLMIX offers automatic weighing , mixing and feeding of raw materials with inline transportation to one or more cooking units, without heating or pre-dissolving.
Highlight :
●YINRICH’s AWS COOLMIX offers high accuracy, easy recipe selection, dosing of all types of raw materials by weight, and capacity ranging upto 5000kgs/h
●Control system: The whole process is under an automatic version with PLC control system, and the touch-screen operating A sophisticated control system integrated the weighing cycles in recipe handling directly coupled to process parameters.
After weighed , the materials are blended and mixed in the mixing vessel . Once the total ingredients are fed into the vessel, after the mixing, no need to be heated. The batch mass is pumped by feed pump through a special heating exchanger and heated upto a required temperature at an adjustable counterpressure (which is called pressure dissolving).In this process ,the batch is heated up without evaporation and completely dissolved. Then it will goes to a flash-off chamber.
Highlight :
●Sugar crystals are dissolved at an adjustable counterpressure by means of a self-developed pressure-holding valve. In the unit, the batch is heated up without evaporation ,but completely dissolved, and comes out a 70~90% syrup.
●Dissolving, no cooking. The whole dissolving process is short, the syrup will be no burnt-out under a relative low temperature. The syrup is clear and transparent .That is the core of making final good quality products.
●Energy saving upto 40% in the dissolving process under RDS system.
●Continuous production. All requirements for depositing /die-forming can be met.
The plant is comprises of cooker, flash-off chamber, feeding pump, discharge pup, vacuum system, and automatic steam control system. All the cooking parameters are controlled via a PLC controller. The mass are transported via the loading and unloading pumps controlled by frequency inverters.
Highlight :
●Installation for carefully controlled and continuous production of high boiled sugar masses based on a two phase working cycle, cooking and vacuuminizing .The plant offers high flexibility in producing different sorts of hard candies;
●The plant is capable of producing a variety of masses, plain hard candy, as well as sugar-free masses;
●Vacuum flash-off chamber with the provision for lactic acid feeding;
●The plant offers a light colored mass for milky products, can make the candy more clear ,no air bubble inside;
D.Dosing and Mixing Unit
It is an auto-blending system for the color, flavor, and acids which can produce out the stable-quality candy products.
Highlight :
●independent dosing cell;
●mixed well;
E.Stainless steel cooling belt system (SCB800)
Highlight:The cooling belt is a continuous cooling/tempering unit equipped with stainless steel belt built into a stainless steel frame in sections of 2.5 or 5 meters.
The cooling conveyors can be supplied in different lengths and/or widths to meet various capacities.
Each section is equipped with a water tempering system allowing the adjustment of various temperatures throughout the conveyor. This provides the possibility to gradually and smoothly cool down/temper the cooked mass to its ideal plasticity for subsequent forming in the die forming machine. Ploughs and water cooled egalising rolers take care of the kneading action in the belt. Release agent is continuously applied to stop the mass sticking to the belt.
F. PLC control system
G.Die-forming hard candy production line
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Yinrich Confectionery Equipment Manufacturer