The chocolate enrobing machine is special equipment for the production of various chocolate products. It can coat chocolate on biscuits, wafers, candies, cake pie, and other foods. The chocolate enrobing machine is equipped with cooling channels. The perfect equipment chocolate enrober is key equipment for confectionery and pastry manufacturers. After coating or decorating with chocolate, the final product will taste delicious and look very attractive. This is one of the reasons why chocolate enrobing machines are selling well. Yinrich is a professional chocolate enrobing machine manufacturer and has chocolate enrobing machines for sale. All our chocolate tempering and enrobing machines guarantee good quality.
Brand Name: Yinrich
Power: 28000w
Voltage: 220/380V
Raw Material: Chocolate, Cookies
Machinery Function: Fine Chocolate Coating to Improve Quality
Cooling Tunnel Length: 6-18m
Mesh Belt Width: 40-90cm
Temperature: 0-10 Degrees
Coating Thickness: Adjustable
Mesh Belt Material: 304 Stainless Steel
Refrigeration Unit: 5-15P
Certification: ISO 9001, ISO14001, ISO45001, CE, BSCI, ETL
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Yinrich Confectionery Equipment Manufacturer