Umatshini wokuzalisa iMarshmallow, owenzelwe ngokukodwa iimarshmallows ezizaliswe
01 PROCEDURE
● Kwi-pre-mixer, zonke izithako eziza kunyibilikiswa ziphekwe. (I-AWS ye-YINRICH ezenzekelayo ingasetyenziselwa ukulinganisa nokuxuba ngokuzenzekelayo).
● Emva koko i-slurry esisiseko iphonswa rhoqo kwi-cooker de kufikelelwe kwinqanaba lokugqibela lokufuma.
● Emva kokupheka, i-slurry iya kuphola.
● Emva koko "isiseko se-marshmallow" esipholileyo sidlula kwi-aerator eqhubekayo.
● Emva koko imveliso iya kwahlulwahlulwa ize ifakwe imibala kunye neencasa ezahlukeneyo.
● Imveliso enemibala emininzi ikhutshwa, ize ithuthwe kwisithuthi sokupholisa ukuze iphole;
● Iimarshmallows ezilungisiweyo zicocwa ngestarch phezulu nasezantsi, okanye umxube westarch kunye neswekile eqhotsiweyo kwikhabhathi yothuli eyahlukileyo; imveliso inqunyulwa ngobude obufunekayo apha.
● Ikhabhathi yothuli igcinwa phantsi kolawulo olungqongqo ukuthintela "uthuli" ukuba lusasazeke kuso sonke isityalo. Isitatshi/iswekile eseleyo iyasuswa.
● Ukhetho: Isiphelo sidluliselwa kumatshini wokufaka itshokolethi ukuze sigqunywe ngetshokolethi.
● Iimveliso ezigqunywe ngepeyinti phantsi kobushushu obuphantsi;
● Iimveliso zokugqibela zidluliselwa kumatshini wokupakisha.
02 PRODUCTS SAMPLE FROM THIS PRODUCTION LINE
03 GENERAL TECHNICAL SPECIFICATIONS
Imodeli | JEM800 |
Umthamo wemveliso kg/h | 800 |
Ubungakanani bokwenza imveliso mm | D ia.20 ~ 40mm |
Ukusetyenziswa komphunga kg/h Uxinzelelo lomphunga lwe- MPa | 150 0.2~0.6 |
Kufuneka umbane | 35kW/380V |
Ukusetyenziswa komoya ocinezelweyo Uxinzelelo lomoya oluxinzelelweyo | 1.5m 3 /ngomzuzu 0.6-0.8MPa |
Iimeko ezifunekayo kwinkqubo yokupholisa 1. Ubushushu begumbi (℃) 2. Ukufuma (%) | 20~25 45~55 |
Ubunzima obupheleleyo iikhilogram | 12000 |
Iimveliso eziNxulumeneyo
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Umvelisi weZixhobo zeYinrich Confectionery