Uhlelo lokupheka oluqhubekayo lwejeli (uchungechunge lwe-CJC) lwazo zonke izinhlobo zamajeli nama-marshmallows asekelwe ku-gelatin, i-pectin, i-agar-agar, i-gum Arabic, isitashi esiguquliwe kanye ne-amylase ephezulu. Isitofu senzelwe ukukhiqizwa kwamajeli. Siyi-bundle tube heat exchanger enikeza indawo yokushintshanisa ukushisa ephezulu ngobuningi obuncane. Kanye negumbi elikhulu le-vacuum, isitofu silenga ohlakeni lwe-tubular oluhlanzekile.








































































































