• Product Details
Marshmallow Manufacturing Equipment Technical Specification
bg
  • Model
    EM500
  • Production capacity
    450-500kg/h
  • Diameter of the product
    50-50mm
  • steam consumption
    250kg/h
  • steam pressure
    02.-06mpa
  • Room temperature
    20-25
  • grocess weight
    8000kgs
  • The length of the line
    approx 35m



Marshmallow Production Line Details
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In production
                   
++
                   
marshmallow extrud mouth
                   
++
                   
strach spay
                   
++
Final Product







Company introduction
bg

Aftersales service
bg
  •                    
    1 year wearing spares supply
  •                    
    Economical and high efficiency of the whole solution supply
  •                    
    Supply aftersales serive
  •                    
    Supply turn-turkey line from A-Z
  •                    
    High quality confectionery and chocolate processing machinery
  •                    
    Professional machinery designer and manufacturer


Some of Customer list brand
bg


Contract information
bg
Call or visit us.
  • Company Name
                           
    YINRICH
  • E-mail
                           
    sales@yinrich.com
  • TEL
                           
    +86-13801127507, +86-13955966088


b


Basic Information
  • Year Established
    --
  • Business Type
    --
  • Country / Region
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  • Main Industry
    --
  • Main Products
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  • Enterprise Legal Person
    --
  • Total Employees
    --
  • Annual Output Value
    --
  • Export Market
    --
  • Cooperated Customers
    --
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Recommended

They are all manufactured according to the strictest international standards. Our products have received favor from both domestic and foreign markets.
They are now widely exporting to 200 countries.

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