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Top Hard Sugar Confectionery Equipment Suppliers. WhatsApp|Wechat: +8613801127507, +8613955966088

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Confectionery machinery is mainly used for the production and packaging of candies. It is confectionery equipment commonly used for the production of soft candies, hard candies, short candies, lollipops, marshmallows, and boiled candies. There is also sugar packaging machinery that is often used in the sugar industry. Confectionery machinery, like other mechanical products, needs to be packaged concisely, does not require too much human manipulation, and can be adapted to the needs of sugar making to produce delicious confectionery products.

Yinrich is a professional confectionery equipment manufacturer, the hard candy machine maker has various confectionery machinery for sale, including small-scale candy-making equipment. As a professional confectionery machine manufacturer, Yinrich is able to control every quality level of confectionery machinery manufacturing. At the same time, it is equipped with a professional talent team to provide customers with comprehensive services.


This is a small capacity line of our marshmallow machine, the capacity at 50-100kg per hour.The mass is aerated by YINRICH’s aerator, then is divided into multi streams. Flavor and color will be injected in each stream. Then you can produce attractive various kind of products with YINRICH’s special extruder, like single color, combined colors, 4 color twisted , and even center-filled extruded product.
Main description: We provide marshmallow production line machinery using conventional, mini marshmallow machinery, and small capacity. This production line has large production capacity and low energy consumption. It produces high-quality marshmallow products. Marshmallow extrusion and pouring production line
This feature allows fillings, spices, or other ingredients to be added to the marshmallow mixture.
The TBN820 double-twist packaging machine is mainly used for packaging rectangular strips, squares, circles, and cylindrical chocolates and candies. The packaging machine can be combined with front-end production equipment to form a complete production packaging line. Chocolates and candies can also be manually placed on the sorting machine by manually placing materials, and then transferred from the sorting machine to the packaging machine for packaging. Yinrich continuously creates and improves products to shorten the product design cycle and reduce development costs. Dedicated to providing customers with high-quality double twist candy packaging machines.
This line automatically and continuously produces a variety of extruded marshmallows in four colors and regular shapes.
PLC controlled Macaroon filling and capping machine
This video aims to introduce the hollow type bubble gum line. Do you know how are gumballs made hollow? Do you know the chewing gum manufacturing process? Hollow type bubble gum lines are used to produce machine-filled bubble gum. This plant consisits of mixer, extruder, forming machine, cooling tunnel and sugar coating machine. This complete hollow type bubble gum line is used to make bubble gum with special shapes, such as spherical, watermelon, olive, lychee, tennis, or other shapes that need to fill the inside or not to fill the center.


Yinrich is a professional confectionery equipment manufacturer. And the model QP150 is an advanced plant for making abnormal hollow type bubble gums. The optimized design and powerful performance of the hollow type bubble gum line can bring the highest efficiency and higher precision. Due to its outstanding performance, Yinrich hollow type bubble gum production line can meet the highest production and quality requirements.
A Trial  Video Was Made in YINRICH Factory for Saudi Arabian Customer.
JEM50 (50~100Kgs/H) Extruded and Deposited Marshmallow(2 in 1) Production Line.
customer can come to factory for testing machine, or we send testing videos.
Automatic Extruded Marshmallow Production Line,it can make mini marshmallow,very popular type.
1) All the above machine’s photos are taken by the real machines installed in our clients’ factories or made in our factory; All the copyright reserved.
2) All the above technical data are approximate and subject to specific process parameters and type /quality of the raw materials.
3) All the machines’ parts and its appearances may be different from the above machines’ photos. The actual ones shall be based the client’s special requirement;
4) Due to the company’s policy of continuous improvement, YINRICH has the right reserved to make technical modifications without prior notice.
5)This general quotation shall not be regarded as the sales contract.
JXJ series is designed for depositing jelly, toffee, chocolate ,fruit jam on the top of biscuits, cookies.
The compact design of our under band depositor enables easy installation and assembly between the baking and return oven band surfaces. The depositor combines horizontal and vertical motion available for the depositing manifolds.
Powerful servo motors ensure high speed capability, accuracy and repeatability paramount for the dedicated production line.
Biscuit indexing and synchronizing control system in operation prior to a PRESSURISED depositing manifold designed for depositing marshmallow, cream, caramel ,and etc. onto the continuous moving rows of biscuits.
YINRICH offers our customers a continuous rotor cooking system(RT), suitable for sensitive masses ,such as milky hard candy, toffee, milky fondant, fruity masses, and white caramel masses. It is conceived ,in a particular, for a quick and gentle cooking process –under vacuum –of the milky masses.
Complete unit with the rotor cooker, evaporation chamber, and discharge pump .
The sugar solution is fed continuously into the unit ,which consists of pipe- type heater, vapor separate chamber, vacuum supply system, discharge pump, and etc.. The mass is cooked from the bottom to the top ,then enter into the flash chamber to maximum evaporate the water in the syrup .The whole process is via a PLC controller.
The new generation Rapid Dissolving System(RDS)series is extremely flexible, and can be used for a broad range of applications. The whole process is PLC controlled . After weighed , the materials are blended and mixed in the mixing vessel . Once the total ingredients are fed into the vessel, after the mixing, the batch is pumped by feed pump through a special heating exchanger and heated upto a required temperature at an adjustable counter-pressure .In this process ,the batch is heated up without evaporation and completely dissolved. Then it goes to an evaporator.
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YINRICH manufactures and supplies a complete range of equipment for the chocolate and confectionery industry, ranging from single machines to complete turnkey lines. Just leave your email or phone number in the contact form so we can send you a free quote for our wide range of designs!
+86-13801127507 / +86-13955966088
sales@yinrich.com
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+86-13801127507 / +86-13955966088

Yinrich Confectionery Equipment Manufacturer

Yinrich is a professional confectionery equipment manufacturer, and chocolate machine manufacturer, there is various confectionery processing equipment for sale. Contact us!
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