Indlela Yokusebenzisa Umshini We-Gummy Candy

Umshini wamaswidi e-gummy, owaziwa nangokuthi umugqa wokukhiqiza we-gummy , uyithuluzi elibalulekile kunoma yimuphi umenzi wamaswidi e-gummy. Ikuvumela ukuthi ukhiqize amaswidi e-gummy abushelelezi, anokhilimu ngokushesha futhi kalula ngaso sonke isikhathi. Ngomugqa wokukhiqiza amaswidi e-gummy asezingeni eliphezulu, ukwenza amaswidi e-gummy aphelele kuba lula kakhulu.

Kulo mhlahlandlela ophelele, uzofunda konke ngokusebenzisa umshini weswidi we-gummy ukwenza uswidi we-gummy omnandi ekhaya lakho. Sizohlanganisa konke kusukela ekuqondeni izici zomshini weswidi we-gummy kuya ekuwulungiseleleni nasekuwusebenziseni ngempela ukwenza uswidi we-gummy, ukugcina umkhiqizo wokugcina, ngisho nokunakekela nokunakekela. Ngakho-ke noma ngabe ungumqali ngokuphelele noma umpheki weswidi we-gummy onolwazi, qhubeka ufunda ukuze ube yingcweti yokuxuba uswidi we-gummy!

Ukwenza uswidi we-gummy ngomshini

Ukusebenzisa umshini we-gummy kulula kakhulu kunokwenza i-gummy ngesandla. Ukusebenzisa umenzi we-gummy, ungakhiqiza inani elikhulu le-gummy ngesikhathi esincane kakhulu kunesikhathi esithathayo ukwenza i-gummy ngesandla. Lokhu kuzuzisa kakhulu amabhizinisi noma abantu abafuna ukuthengisa ama-gummy noma ukukhiqiza ama-gummy ngobuningi obukhulu ngezikhathi ezikhethekile. Ukusebenzisa umenzi we-gummy kulula kakhulu futhi kuqondile. Nansi indlela yokusebenzisa umenzi we-gummy ukwenza i-gummy emnandi ekhaya:

1. Lungisa izithako:

Okokuqala, lungisa zonke izithako ezidingekayo ukwenza i-gummy yokuthela nge-gummy pouner. Ukukhiqizwa komshini wokwenza amaswidi e-gummy kuqala ngokulungiselela ingxube ye-gummy candy. Le ngxube ivame ukuba nezithako ezifana nesiraphu yommbila, ushukela, i-gelatin, amanzi, kanye nezinongo. Kala izithako ngokucophelela bese uxuba ndawonye eketheni elikhulu. Iketheni lishiswa lifike ezingeni lokushisa elithile ukuze izithako zihlangane futhi zakhe uketshezi olujiyile, oluqinile. Imishini yokuxuba nokupheka inesibopho sokuxuba izithako, ukupheka ingxube ezingeni lokushisa elifanele, nokuqinisekisa ukuthi wonke ama-flavour asatshalaliswa ngokulinganayo. Lesi sinyathelo sibalulekile ekutholeni ukunambitheka nokuthungwa okufunayo ku-gummy yakho.

2. Ukuthuthwa kweSiraphu:

Isiraphu ingena bese iqala ukugeleza, ibhlogo lokushisa lizovimbela isiraphu ukuthi iqine, lifaka isiraphu ye-gummy ezinhlotsheni ezahlukene zemishini yokuthela, futhi umshini wokuthela usetshenziselwa ukuthela ingxube ye-gummy ezikhumbeni ukuze kwakhiwe i-gummy ngezimo ezahlukahlukene kufaka phakathi amabhere e-Gummy, ama-gummy worms, ama-fruit gummies, njll. Le mishini ifakwe amaphampu anembile kanye nama-nozzles afaka ingxube ye-gummy ngokunembile ezikhumbeni, okuqinisekisa ukuma nosayizi ofanayo. Futhi imishini yethu ye-gummy ezenzakalelayo inemisebenzi yokuxuba nokuthela okuzenzakalelayo ukuqinisekisa ukuthi i-gummy ngayinye iyafana ngobukhulu, isimo kanye nokuthungwa. Lokhu kubaluleke kakhulu kumabhizinisi afuna ukugcina ikhwalithi ephezulu yama-gummies awo.

3. Vumela iFondant Iqine:

Isiraphu ye-gummy izogeleza ibe yizikhunta bese ibunjwa ibe yizimo ezahlukahlukene ukuze kudalwe i-gummy. Le nqubo idinga ukungena emhubheni wokupholisa ukuze iphole futhi iqine. Inqubo yokupholisa ibalulekile ukuqinisekisa ukuthi i-gummy igcina isimo sayo kanye nokuthungwa kwayo futhi isilungele ukupakishwa. Njengoba i-fondant yoma futhi iphola ukuze iqine, ama-fondant aqala ukuma kancane kancane, lapho angasuswa khona ezikhunta bese edlula kwezinye izinqubo ezifana nokuhlanza nokuhlunga.

4. Ukupakishwa Kwamaswidi E-Gummy

Isinyathelo sokugcina ekukhiqizweni kwe-gummy ukupakisha. Imishini yokupakisha isetshenziselwa ukuvala ama-gummy ezingxobeni ngazinye, izikhwama noma izitsha ezilungele ukusatshalaliswa nokusetshenziswa. Le mishini ingafaka imishini yokufaka izikhwama ngokuzenzakalelayo, izingxobo zokugeleza kanye nemishini yokufaka amalebula ukuze kube lula inqubo yokupakisha nokuqinisekisa ukuthi ama-gummy avaliwe futhi anelebula ngokuphephile.

Isiphetho

Kusukela ekuqondeni imishini yakho kuya ekugcineni umkhiqizo wokugcina, manje usuhlonyiswe ngomhlahlandlela ophelele wempumelelo yomugqa wokukhiqiza amaswidi e-gummy. Landela imiyalelo ngokucophelela ukuze uthole amaswidi e-gummy amnandi ahlaba umxhwele njalo. Umshini wamaswidi e-gummy unakekela ubunzima bokwenza amaswidi - okudingayo ukugxila kukho nje ukuqhamuka nokunambitheka okusha nokudala!

I-Yinrich ingumkhiqizi ochwepheshe ohamba phambili kanye nomthengisi ngaphandle eShayina ngokuhlinzeka ngemishini yokucubungula nokupakisha amaswidi esezingeni eliphezulu, ushokoledi, kanye ne-bakery, enefektri etholakala eShanghai, eShayina.