Chocolate Enrobing Line - Continuous Production, High-Quality Chocolate
The Processing Line can continuously produce various kinds of Chocolate products.It is an electronic controlled plant which consists of process steps of mould heating,depositing,vibrating,cooling,de-moulding and etc.it can produce out good quality chocolate products such as"two color","central filling,Chocolate and pure Chocolate products.
Product advantages
Our Chocolate Enrobing Line is designed for continuous production, ensuring a high-quality chocolate coating on various products with efficiency and precision. The top-notch technology used in this line guarantees consistent and uniform enrobing, creating a visually appealing and delicious final product. With its user-friendly controls and durable construction, our Chocolate Enrobing Line is the perfect solution for businesses looking to elevate the quality of their chocolate-coated treats.
We serve
At our company, we serve up a top-of-the-line Chocolate Enrobing Line designed for continuous production of high-quality chocolate products. Our equipment is built to streamline your production process, ensuring consistent results with every batch. We pride ourselves on providing reliable machinery that meets the demands of a fast-paced production environment. With our Chocolate Enrobing Line, you can achieve optimal efficiency and precision in enrobing your chocolates, resulting in impeccable finish and taste. Trust in our expertise and dedication to serving you with the best equipment for your chocolate production needs.
Why choose us
At our company, we serve top-of-the-line Chocolate Enrobing Lines designed for continuous production of high-quality chocolate treats. Our innovative equipment ensures a smooth and efficient production process, allowing you to create delectable chocolate-coated products with ease. We are committed to providing reliable and durable machinery that meets the highest standards of quality and performance. With our Chocolate Enrobing Line, you can elevate your production capabilities and impress customers with delicious treats that are perfectly coated in rich, velvety chocolate. Trust us to serve you with the best tools for creating irresistible chocolate creations.
About our product
The Processing Line can continuously produce various kinds of Chocolate products.It is an electronic controlled plant which consists of process steps of mould heating,depositing,vibrating,cooling,de-moulding and etc.it can produce out good quality chocolate products such as"two color","central filling,Chocolate and pure Chocolate products.
Equipment list:
The plant is consisted of the following parts(machines):
1.Main drive device
2.Chocolate moulding head(depositing heads)nos:1 or 2 or as per your product
3.Vibrating device
4.Cooling device
5.Cooling tunnel
6.Frame bady
7.De-moulding device
8.Products outgoing device
9.Moulds Heating device
10.Electrical controlling system
Technical Specifications:
| Model | QJ150 |
| Production capacity(tons/shift) | 1.8-3.2tons |
| Max. of the central filling(%) | 30 |
| Speed(n/min) | 10-15moulds/min |
| Product availbale | Pure,center-filled chocolate |
| Vibratin time(Length of the vibrating stage) | 10-15s(1.5meter) |
| Cooling time | 12-23min |
| Cooling temperature | 5-10C |
| Empty moulds heating time(length of the mould heating stage | 10-15s(1.6m) |
| Mould cooling time | 3-5S |
| Total power | 25KW |
| Mould siz and number needed | 300*225*30mm 240pcs needed |
Compressed air consumption Compressed air pressure | 2m3/min 0.4-00.8Mpa |
Conditions needed for the cooling system: 1.Room temperature(c) 2.Humidity(%) | 20-25C 55% |
| Dimension(L*W*H mm) | 15000*1050*2150mm |
| Gross weight(kgs) | 5500KGS |
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Yinrich Confectionery Equipment Manufacturer