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Description of Machine
Yinrich Model JEM50 marshmallow line is for big size deposited marshmallow making, the capacity at 50-100kg per hour.The mass is aerated by YINRICH’s aerator, then is divided into depositor, with jam center-filling.
Equipment list
1.Mass preparation stage-cooker for dissolving sugar, glucose
2.continuous aerator
3.deposit unit
4.center filling jam cooker
Product
GENERAL TECHNICAL SPECIFICATIONS
| Model | JZM50 |
| Production capacity kg/h | 50~100kg/h |
| Steam consumption kg/h | 100 |
| Steam pressure MPa | 0.2~0.6 |
| Electric power needed | 34kW/380V |
| Compressed air consumption | 0.8mP3P/min |
| Compressed air pressure | 0.6-0.8MPa |
| Conditions needed for the cooling system: 1. Room temperature(℃) | 20~25 |
| 2. Humidity (%) | 45~55 |
| Gross weight kgs | 4000 |
| Total length of the line m | 10 |
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Yinrich Confectionery Equipment Manufacturer