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Hard candy depositing line for sugar free(ISOMALT) candy
The processing line is a compact unit which can continuously produce various kinds of hard candies.
It also can produce two/three-color striped depositing, two/three Color double layers depositing ,Central filling, clear hard candies ,butter scotch ,and etc..
Yinrich Technology has developed to be a professional manufacturer and reliable supplier of high-quality products. Throughout the whole production process, we strictly implement the ISO quality management system control. Since established, we always adhere to independent innovation, scientific management, and continuous improvement, and provide high-quality services to meet and even exceed customers' requirements. We guarantee our new product hard candy making equipment will bring you a lot of benefits. We are always standby to receive your inquiry. hard candy making equipment Yinrich Technology have a group of service professionals who are responsible for answering questions raised by customers through the Internet or phone, tracking the logistics status, and helping customers solve any problem. Whether you'd like to get more info on what, why and how we do, try our new product - Top hard candy making equipment company, or would like to partner up, we'd love to hear from you.Looking for a safe and reliable food tray for your culinary creations? Look no further than Yinrich Technology. Our BPA-free and non-toxic food trays are designed with your safety in mind, ensuring you can enjoy your meals without any worries. With a movable design, these trays are also easy to operate, making them the perfect choice for any kitchen. So why wait? Try Yinrich Technology today and experience the difference for yourself!
Hard candy depositing line for sugar free(ISOMALT) candy
■PLC /programmable process control available for vacuum cooking/feeding/depositing;
■An LED touch panel for easy operating;
■Optional (mass) flowing controlled by Frequency inverters;
■In-line injection, dosing and pre-mixing techniques for the proportional addition of liquid(milk); Dosing pumps for the automatic injection of colors, flavors and acids;
■Optional choice of extra chocolate paste injection system for making chocolate-central filled candies
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