Continuous PLC-Controlled Chocolate Moulding Line for Factory Production
The QJ series chocolate moulding line can continuously produce various kinds of chocolate products. It is a PLC controlled machine which consists of mould heating, depositing, vibrating, cooling, de-moulding and etc.. It can produce out good quality chocolate products such as “two color”, “ central filling”, and Pure solid chocolate products.
Product features
The continuous PLC-controlled chocolate moulding line is a comprehensive chocolate factory machine integrating oil melting, sugar grinding, conching, tempering, and depositing functions with precise temperature and process control for consistent high-quality production. Its modular design, including a cooling tunnel and automated transporting pumps, enhances production efficiency with capacities ranging from 0.8 to 2.5 tons per hour, while ensuring refined texture and flavor through advanced milling and temperature regulation. Built for factory-scale output, this system provides reliable, easy-to-maintain operation with full technical support and warranty, optimizing both product quality and manufacturing workflow.
We serve
We serve manufacturers seeking reliable, high-efficiency chocolate production solutions with our Continuous PLC-Controlled Chocolate Moulding Line. Designed for factory-scale operations, our system ensures precise control, consistent quality, and seamless integration into existing production workflows. We prioritize durability, automation, and user-friendly interfaces to maximize productivity and reduce downtime. Committed to excellent after-sales support, we provide comprehensive training, maintenance, and troubleshooting assistance to keep your line running smoothly. Our goal is to empower your business with cutting-edge technology that enhances output, optimizes resource use, and delivers superior chocolate products to meet evolving market demands.
Why choose us
We serve manufacturers seeking efficient, high-quality chocolate production through our Continuous PLC-Controlled Chocolate Moulding Line. Designed for seamless factory integration, our system ensures precise molding with consistent output, reducing waste and downtime. With advanced PLC control, it offers customizable settings for diverse chocolate varieties, enhancing product versatility. Our commitment includes reliable technical support, rapid maintenance services, and tailored solutions to boost your production capacity. By combining innovation with durability, we empower your business to achieve excellence, efficiency, and scalability in chocolate manufacturing. Choose us to experience unmatched performance and dedicated service every step of the way.
chocolate mould line have different models with different capacity.
Main Equipment list:
| Item | Equipment | specification |
| 1. | HOT WATER CIRCULATING TANK | |
| 2. | OIL MELTING OVE | RYG-30 |
| 3. | SUGAR GRINDER | FTY250 |
| 4. | CONCH | JMJ50 |
| 5. | WARM KEEPING TANK | BWG500 |
| 6. | Chocolate moulding plant(one shot head) (INCLUDING THE COOLING TUNNEL) | QJ150 |
| 7. | TRANSPORTING PUMP | SJB32 |
| 8. | CONTROLLE | |
| 9 | MOULDS | |
| 10 | CONNECTING PIPES &VALVES | |
| 11 | packing machine | BM280 |
Appendix: TECHNICAL SPECIFICATIONS FOR EACH EQUIPMENT:
1. OIL MELTING OVEN
Technical specifications:
Oil melting capacity: 2 x120=240kgs
Oil melting time: 30~60min
Heating method: Steam and power heating
Oil melting temperature: 40~65C
Dimension: 1300 x 650 x1000mm
2. SUGAR GRINDER:
Technical specifications:
Main drive motor power: 7.5KW
Feeding motor power: 1.5KW
Main drive speed: 3800 rpm
Feeding drive speed:280rpm
Dimension: 1240 x 960 x 1730mm
3. CONCH
Model: JMJ500
Max. capacity: 500liter
Fineness :20~25um
Main drive speed: 33rpm
Fine milling time: 16~22 hours
Power: 15KW
Dimension: 2000 x 1860 x 1250mm
Model: JMJ1000
Max. capacity: 1000liter
Fineness :20~25um
Main drive speed: 33rpm
Fine milling time: 14~22 hours
Power: 22KW
Dimension: 2700 x 1350 x 1800mm
4. WARM KEEPING TANK
Model:BWG500
Max. capacity: 500liter
Main drive speed: 23.5 rpm
Power: 1.5 KW
Dimension: dia.1000 x 1380mm
Model:BWG1000
Max. capacity: 1000liter
Main drive speed: 24 rpm
Power: 2.2KW
Dimension: dia.1250 x 1850mm
5. CHOCALATE DEPOSITER WITH COOLING TUNNEL(one head version)
Model: QJ150(old)
Technical specifications:
Production capacity: 0.8~2.5tons/h
Power: 21KW
Refrigerator ‘s capacity: 15000~21800kcal/h
Dimension:15330 x1210 x 2200mm
Pieces of mould plates: 220 pcs
6. CHOCALATE TRANSPORTING PUMP
Model:SJB32
Motor power: 1.5KW
Main drive speed:127rpm
Capacity: 32liter/min
Length of Pressure: 2m
Dimension: 800 x 390 x 350mm
DELIVERY DATE:
Within 60 days upon the receipt of the down payment
DELIVERY:
Ex. Our Works at Shanghai, China
TERMS OF PAYMENT:
40% by T/T as the down payment, the balance of 60% shall be pay before shipment.
OTHERS:
Testing & training:
The plant layout design, assembling and installation, start-up and local team training will be FREE at no cost. But the buyer should be responsible for the round-air tickets, local transportation, board & lodging ,and US$60.-/day/person for the pocket money to our technicians. The testing people will be two persons, and will cost 20~30 days.
Utilities:
The buyer should prepare sufficient electric power, water, steam and compressed air supplies which are suitable to be connected to our machinery before the arrival of our machinery.
WARRANTY:
The seller guarantee the quality of the products for 12 months since the date of installation . During the warranty period, any problems/defaults happen on the hard parts of the machinery ,the seller will replace the parts or send the technicians to go to the buyer’s site for repairing and maintenance at FREE. If the defaults are aroused by the defaulted operations of the buyer, or the buyer need the technical assistance for the processing problems, the buyer should be responsible for all the cost and their allowance.
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Yinrich Confectionery Equipment Manufacturer