Chocolate Lentil Molding Machine: Ideal for Lentils Processing
This chocolate lentil molding machine is dedicated to chocolate molding. It can be used for cooling and molding pure chocolate beans of various shapes, including spherical, oval, lentil, etc. It is easy to operate, hygienic and safe, and is an ideal choice for producing high-quality chocolate beans.
Application:
QD series Chocolate Lentil Production Line is used to make the chocolate centers that are most often subsequently coated with sugar and colorants. These centers can take on several forms, such as lentils, balls, coffee beans or almonds.
Product advantages
The Chocolate Lentil Molding Machine is a revolutionary innovation in lentil processing, designed to streamline production and improve efficiency. Its advanced features include precision molding technology, customizable settings, and a user-friendly interface for easy operation. With the ability to produce high-quality lentil chocolates consistently, this machine is the ideal choice for businesses looking to enhance their product offerings and meet growing market demands.
We serve
At our company, we serve with a commitment to quality and innovation. Our Chocolate Lentil Molding Machine is designed to streamline the lentil processing process, making it ideal for businesses looking to increase efficiency and productivity. With durable construction and user-friendly controls, this machine offers reliability and ease of use. Our team is dedicated to providing excellent customer service and support, ensuring that you have everything you need to succeed. Trust us to serve you with top-notch equipment that meets your needs and exceeds your expectations. Choose our Chocolate Lentil Molding Machine for a superior lentil processing experience.
Why choose us
At Chocolate Lentil Molding Machine, we serve as the ideal solution for lentil processing needs. Our high-quality machine is designed to efficiently mold chocolate lentils with precision and ease. With a focus on innovation and performance, we strive to streamline the production process and deliver consistent results every time. Our dedicated team is committed to providing exceptional customer service and support to meet your specific requirements. Trust in our expertise and experience in the industry to elevate your operation and achieve success. Choose Chocolate Lentil Molding Machine for superior performance and reliability.
Chocolate lentil molding machine is one of the essential equipment in chocolate processing, equipped with a main console and electric pressure controller for pressure increase and pressure reduction. The machine is equipped with an independent extraction device, and the conveying end is equipped with a sampling valve and an exhaust valve. The machine can produce high-quality milk chocolate, dark chocolate, white chocolate, praline, truffle chocolate, compound chocolate and many other products.
| Model | QD600/2 |
| Capacity(kgs/h) | 100~300(based on the individual weight) |
| Diameter of the roller | 318mm |
| Length of the roller | 610mm |
| Numbers of the roller: | 2sets |
| Max. rotating speed of the roller | 1.5r/min |
| Max. temperature of refrigerator | -30~-28C |
| Forming temperature | -24C~-22C |
| Power of cooling fan in the tunnel | 5HP |
| Power of refrigerator | 17.13kw(15HP) |
| Main drive Power(kw) | 5.9kw |
| Total power of storage tank | 8kw |
| Volume of the storage tank | 300L |
| Dimension(LxWxH)mm | 10803 x2020x2731mm |
| Weight(Kgs) | Appr. 5000kgs |
Working principle of chocolate lentil molding machine
The heated and melted liquid chocolate is distributed into the mold through the material conveying and distribution system, and then the chocolate paste is molded in the groove through the die pressing and the low temperature operation of the mold. Finally, the molded chocolate lentils are pushed out and conveyed to the cooling channel by the conveyor belt for further molding.
What are the main components of the chocolate lentil molding machine?
The chocolate bean molding machine mainly includes cold rollers, conveying systems, cooling systems, cooling systems, separators and other parts.
What are the technical characteristics of the chocolate lentil molding machine?
1. The machine can be equipped with single-head or double-head casting, and can produce different product shapes or color varieties according to your needs.
2. The degree of automation is high. From material conveying, molding to demolding and conveying, the whole process can be continuously and automatically operated with high production efficiency.
3. This chocolate lentil molding machine uses an efficient and energy-saving motor. Compared with similar equipment, it is superior in terms of running speed, working noise, energy saving, etc.
4. The chocolate beans are produced in a fully enclosed environment. The equipment uses food-grade materials, which is easy to clean and meets hygiene standards.
5. It has a precise temperature control system that can accurately adjust the mold temperature so that the chocolate can be quickly solidified and fixed at the appropriate temperature to ensure the stability of product quality.
6. Equipment with different voltages and capacities can be customized according to your requirements.
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Yinrich Confectionery Equipment Manufacturer