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Chocolate Factory Machine - Yopitiriza Kupanga Line
Mzere Wopangira Zinthu umatha kupanga mitundu yosiyanasiyana ya zinthu za Chokoleti mosalekeza. Ndi chomera cholamulidwa ndi zamagetsi chomwe chimakhala ndi njira zotenthetsera nkhungu, kuyika, kugwedezeka, kuzizira, kuchotsa ulusi ndi zina zotero. Chimatha kupanga zinthu zabwino za chokoleti monga "mitundu iwiri", kudzaza pakati, chokoleti ndi zinthu za chokoleti zoyera.
Ubwino wa malonda
Makina Opangira Chokoleti - Continuous Production Line amapereka njira yosalala komanso yothandiza yopangira chokoleti chokoma chochuluka. Ukadaulo wake wapamwamba umatsimikizira njira yopangira yosalala komanso yabwino nthawi zonse. Ndi zinthu monga kutenthetsa ndi kupanga zokha, zimathandiza kuti njira yopangira chokoleti ikhale yosavuta komanso yosungira nthawi yamabizinesi.
Timatumikira
Ku Chocolate Factory Machine yathu - Continuous Production Line, timapereka chithandizo chabwino, cholondola, komanso chapamwamba. Zipangizo zathu zamakono zimatsimikizira njira yopangira yosalala, zomwe zimathandiza kuti chokoleti chapamwamba chitulutsidwe mosalekeza. Ndi zowongolera zosavuta kugwiritsa ntchito komanso ukadaulo wapamwamba, timapereka chithandizo chosavuta komanso chosavuta kugwiritsa ntchito. Gulu lathu ladzipereka kupereka chithandizo chabwino kwambiri kwa makasitomala, nthawi zonse lokonzeka kuthandiza ndi mafunso aliwonse kapena chithandizo chaukadaulo. Kuyambira kupanga zinthu zazing'ono mpaka ntchito zazikulu, timapereka chithandizo chosiyanasiyana komanso chokulirapo kuti tikwaniritse zosowa zanu zapadera za bizinesi. Khulupirirani Chocolate Factory Machine yathu kuti ikhale maziko a mzere wanu wopanga chokoleti.
Mphamvu yaikulu ya bizinesi
Ku fakitale yathu ya chokoleti, timapereka yankho labwino kwambiri lopangira chokoleti mosalekeza ndi makina athu apamwamba. Ukadaulo wathu watsopano umatsimikizira njira yosalala komanso yothandiza, zomwe zimakupatsani mwayi wokwaniritsa zosowa zambiri mosavuta. Kuyambira kusakaniza ndi kukonza mpaka kupanga ndi kulongedza, mzere wathu wopanga wapangidwa kuti ukhale wosavuta kugwira ntchito ndikuwonjezera zokolola. Ndi uinjiniya wolondola komanso magwiridwe antchito odalirika, makina athu amapereka zotsatira zabwino komanso zotsika mtengo nthawi zonse. Khulupirirani ukatswiri wathu kuti mukweze kupanga chokoleti chanu ndikupitilira zomwe makasitomala amayembekezera. Timapereka zabwino kwambiri, kuti mutha kuyang'ana kwambiri pakupanga zakudya zokoma zomwe zimasangalatsa nthawi iliyonse.
Zokhudza malonda athu
Mzere Wopangira Zinthu umatha kupanga mitundu yosiyanasiyana ya zinthu za Chokoleti mosalekeza. Ndi chomera cholamulidwa ndi zamagetsi chomwe chimakhala ndi njira zotenthetsera nkhungu, kuyika, kugwedezeka, kuzizira, kuchotsa ulusi ndi zina zotero. Chimatha kupanga zinthu zabwino za chokoleti monga "mitundu iwiri", kudzaza pakati, chokoleti ndi zinthu za chokoleti zoyera.
Mndandanda wa zida:
Chomeracho chimapangidwa ndi zigawo zotsatirazi (makina):
1. Chipangizo chachikulu choyendetsera galimoto
2. Mutu wopangira chokoleti (kuyika mitu) nambala: 1 kapena 2 kapena malinga ndi zomwe mwagula
3. Chipangizo chogwedeza
4. Chipangizo choziziritsira
5. Ngalande yozizira
6. Chimango chabwino
7. Chipangizo chochotsera ulusi
8. Zipangizo zotuluka
9. Chipangizo Chotenthetsera cha Moulds
10. Dongosolo lolamulira magetsi
Mafotokozedwe Aukadaulo:
| Chitsanzo | QJ150 |
| Mphamvu yopangira (matani/kusintha) | Matani 1.8-3.2 |
| Kuchuluka kwa kudzaza kwapakati (%) | 30 |
| Liwiro (n/mphindi) | 10-15maumbidwe/mphindi |
| Zinthu zomwe zilipo | Chokoleti yoyera, yodzaza pakati |
| Nthawi ya Vibratin (Kutalika kwa gawo logwedezeka) | Masekondi 10-15 (mita 1.5) |
| Nthawi yozizira | Mphindi 12-23 |
| Kutentha kozizira | 5-10C |
| Nthawi yotenthetsera nkhungu yopanda kanthu (kutalika kwa gawo lotenthetsera nkhungu | 10-15s (1.6m) |
| Nthawi yozizira ya nkhungu | 3-5S |
| Mphamvu yonse | 25KW |
| Kukula ndi chiwerengero cha nkhungu chikufunika | 300*225*30mm Ma PC 240 akufunika |
Kugwiritsa ntchito mpweya wopanikizika Kupanikizika kwa mpweya wopanikizika | 2m3/mphindi 0.4-00.8Mpa |
Zofunikira pa makina oziziritsira: 1. Kutentha kwa chipinda (c) 2. Chinyezi (%) | 20-25C 55% |
| Mulingo (L*W*H mm) | 15000*1050*2150mm |
| Kulemera konse (kgs) | 5500KGS |
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Wopanga Zipangizo za Yinrich Confectionery